Here’s my interview with Arcelia Gallardo from Mission Chocolate. I’m excited because we got to do it as a video. We discussed chocolate making, flavor profiles, and one of my favorite topics – cookbooks. So fun to talk to her about her journey. Thank you, Arcelia! Don’t forget to visit Arcelia’s web site https://missionchocolate.com/ . […]
Now that the Dallas Chocolate Festival is over, I got a chance to catch up with Karen Neugebuare from Forte Chocolates. She had done an interesting presentation about taste and chocolate, and I wanted to find out more. Thanks, Karen, for chatting with me. Q: What is the most exciting thing right now about bean […]
One way to attach readers to your character is to present her with a problem, and then let us into how she FEELS about it. If you make those feelings specific – and unique to her – then we can feel them too. Let us in on the character’s specific thoughts, internal physical sensations and/or […]
